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Cumin Whole, Jeera Dana 100 GM

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Cumin Whole, also known as jeera seeds, is a versatile spice that adds a distinct earthy & nutty flavor to various cuisines. These small, crescent-shaped seeds are used in different types of dishes, enhancing the taste of curries, rice, soups
¥350.00
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Appearance and Taste: Cumin whole consists of small elongated seeds that are brown in color. The seeds have a distinctive warm and earthy aroma. When toasted or ground, cumin seeds release a rich and aromatic flavor.
Culinary Uses: Cumin whole is used in a wide range of dishes. It is a key ingredient in spice blends like garam masala, curry powder, and taco seasoning. Cumin whole is used in various meat and vegetable dishes, soups, stews, rice, and lentil preparations. It is also commonly used in bread, cheese, and pickle recipes. In some cultures, cumin seeds are roasted and used as a table condiment.
Flavor Enhancement: Cumin whole adds a distinct flavor to dishes, characterized by a warm, nutty, and slightly peppery taste. It enhances the overall depth of flavors in a dish and provides a robust and earthy undertone.
Health Benefits: Cumin seeds are believed to have several potential health benefits. They are a good source of antioxidants and contain beneficial compounds that may aid digestion, support immune health, and have anti-inflammatory properties.
Storage: Store the masala in an airtight container in a cool, dry place away from direct sunlight for preservation of its flavor and aroma for an extended period.

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