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Grocery/Rice, Basmati Rice, Japanese Rice

Basmati Rice Zeeba 5KG

Zeeba Basmati Rice is a premium-quality, long-grain rice known for its exceptional aroma, fluffy texture, and authentic taste. Sourced from the fertile foothills of the Himalayas, Zeeba rice is naturally aged to enhance its flavor and cooking qualities.
Brand: General
Â¥3950
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Zeeba Basmati Rice is a premium-quality, long-grain rice known for its exquisite aroma, delicate texture, and fluffy consistency. Carefully aged for up to 24 months, this rice delivers an unmatched depth of flavor and superior cooking performance, making it a favorite among chefs and home cooks alike.

Key Features:
Extra-Long Grains: Each grain of Zeeba Basmati Rice elongates to nearly twice its original size upon cooking, retaining its non-sticky and fluffy texture.
Rich Aroma: Naturally aromatic, this rice enhances the sensory appeal of any dish, from biryanis and pilafs to simple steamed rice.
Aged to Perfection: Aged for up to two years to intensify flavor and improve texture, resulting in a firmer bite and more pronounced taste.
100% Pure & Natural: Free from artificial additives, preservatives, and GMOs, ensuring a wholesome, nutritious meal.
Versatile Use: Ideal for Indian, Middle Eastern, and continental dishes, including biryanis, pulao, fried rice, and more.
Packaging: Comes in a sturdy, resealable 5KG bag to maintain freshness and ease of storage.
Cooking Instructions (Stovetop):
Rinse 1 cup of Zeeba Basmati Rice under cold water until the water runs clear.
Soak for 30 minutes (optional for fluffier rice).
Bring 2 cups of water to a boil, add the rice and a pinch of salt.
Cover and simmer for 10–12 minutes until the water is absorbed.
Fluff with a fork and serve hot.

Where can I buy Zeeba Basmati Rice in Japan?
You can buy Zeeba Basmati Rice in Japan at Rara Market and buy online through the website: www.raramarket.jp or visit the store at Motomachi Plaza 601-E, Motomachi Dori 2, Chome-9-1, Chuo-Ku, Kobe-Shi, Hyogo-Ken.

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