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Grocery/Rice/Other Rice

Sona Mansuli Rice 5 KG

(0.0
Sona Mansuli Rice is known for its aromatic fragrance, delicate flavor, and slender grains. It is used to cook for biryanis, pilafs and other many rice-based dishes. It is considered to be a flavor for delightful dining experience.
¥2450.00
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Sona Mansuli Rice is a type of medium-grain rice that is primarily grown in the Indian subcontinent. It is also known as Samba Mansuli or BPT (Bangaru Theegalu) rice, and it is a popular choice among home cooks and chefs alike due to its unique texture, flavor, and aroma.

Sona Mansuli Rice is known for its light texture, which makes it easy to cook and digest. The rice grains are short and slightly tapered, with a pearly-white color. When cooked, the grains become soft and tender, with a delicate flavor and subtle aroma that is appreciated by many. Sona Mansuli Rice is a staple food in South Indian cuisine, where it is used in a variety of dishes, such as biryani, pulao, and idlis. It is also used to make rice-based desserts, such as kheer and payasam. Sona Mansuli Rice is versatile and easy to cook, making it a popular choice among home cooks and professional chefs alike.

Sona Mansuli Rice is a good source of carbohydrates and essential nutrients, such as vitamins and minerals. It is low in fat and sodium, making it a healthy choice for people who are watching their weight or have dietary restrictions. It is also gluten-free, which makes it an excellent choice for people who have celiac disease or gluten intolerance.  Sona Mansuli Rice is versatile and easy to cook, making it a popular choice among home cooks and professional chefs alike.

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