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Cinnamon Powder, Dalchini Powder

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Cinnamon powder is a versatile & aromatic spice made from the inner bark of the cinnamon tree. It is known for its sweet, warm, & slightly spicy flavor. It adds warmth & depth of flavor to a culinary delightful, but also has potential health benefits.
Brand: General
Â¥250.00
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Delivery time: 1-3 days

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Cinnamon powder is a finely ground spice derived from the dried bark of the Cinnamomum tree, known for its warm, sweet, and slightly spicy flavor. It is widely used in both sweet and savory dishes, adding depth to baked goods, desserts, curries, and beverages like tea and coffee. Rich in antioxidants and anti-inflammatory properties, cinnamon is also known for its potential health benefits

Key Features:
Flavor and Aroma: Cinnamon powder has a sweet, warm, and slightly spicy flavor with aromatic notes. It's known for its comforting and pleasant taste.
Culinary Uses: Cinnamon is a versatile spice used in both sweet and savory dishes. It's a common ingredient in baking, where it adds warmth and depth of flavor to items like cinnamon rolls, apple pie, and cookies. In savory cooking, it's used in various spice blends, such as curry powders and Moroccan ras el hanout.
Beverages: Cinnamon is often used to flavor beverages like hot chocolate, coffee, and tea. It's also a key component of traditional mulled wine and cider recipes.
Health Benefits: Cinnamon has been studied for its potential health benefits, including its role in helping regulate blood sugar levels and its antioxidant properties. It's also believed to have anti-inflammatory effects.

Storage Instructions:
Store the masala in an airtight container in a cool, dry place away from direct sunlight for preservation of its flavor and aroma for an extended period.

Where can I buy Cinnamon powder in Japan?
You can buy Cinnamon powder in Japan at Rara Market and buy online through the website: www.raramarket.jp or visit the store at Motomachi Plaza 601-E, Motomachi Dori 2, Chome-9-1, Chuo-Ku, Kobe-Shi, Hyogo-Ken. 

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