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Besan Powder AMB 1KG
Grocery/Atta, Maida, Flour & Others

Besan Powder AMB 1KG

Besan Powder, also known as gram flour or chickpea flour, is finely ground flour made from split Bengal gram. Naturally gluten-free and rich in protein and fiber, it is a staple in Indian cuisine, commonly used for making various dishes like pakoras, savory pancakes, dhokla and sweet like besan laddoo.
Brand: Ambika
¥495
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Besan Powder, also known as gram flour or chickpea flour, is a finely milled, gluten-free flour made from split Bengal gram (chana dal). It is a staple in Indian and South Asian cuisines, valued for its high protein and fiber content as well as its rich, nutty flavor. Packed with essential nutrients like iron, magnesium, and folate, besan supports energy, digestion, and overall wellness.

Key Features:
Gluten-Free Flour: Made from ground split Bengal gram (chana dal), making it suitable for gluten-intolerant diets.
Rich in Protein: High in plant-based protein, ideal for vegetarian and vegan diets.
Good Source of Fiber: Supports healthy digestion and helps maintain satiety.
Low Glycemic Index: Helps regulate blood sugar levels, making it a smart choice for diabetics.
Nutrient-Dense: Contains essential vitamins and minerals like iron, folate, magnesium, and zinc.
Versatile in Cooking: Used in a variety of dishes—from savory snacks like pakoras and dhokla to sweets like besan laddoo.
Natural Thickening Agent: Commonly used to thicken soups, gravies, and curries.
Distinctive Nutty Flavor: Enhances the taste of both traditional and modern recipes.
Storage: Besan Powder should be stored in a cool, dry place in an airtight container to prevent it from absorbing moisture or becoming contaminated. 

Where can I buy Besan Powder in Japan?
You can buy Besan Powder in Japan at Rara Market and buy online through the website: www.raramarket.jp or visit the store at Motomachi Plaza 601-E, Motomachi Dori 2, Chome-9-1, Chuo-Ku, Kobe-Shi, Hyogo-Ken.
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Besan Powder AMB 1KG