Grocery/Ghee, Oil, Energy Products

Ambika Mustard Oil

Mustard oil, which is produced from the seeds of the mustard plant, is a common ingredient in Indian cuisine. It is known for its strong flavor, pungent aroma, & high smoke point. It has a strong smell and hot nutty taste, intensely hot & spicy flavour.
Brand: Ambika
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Ambika Mustard oil is known for its pungent and slightly spicy taste, making it a key ingredient in various dishes, especially in Indian pickles, curries, and fried snacks. Apart from its culinary uses, Ambika Mustard Oil is also valued for its potential health benefits. It contains high levels of monounsaturated and polyunsaturated fats, as well as omega-3 fatty acids, which are considered heart-healthy. Additionally, it has a relatively high smoking point, making it suitable for deep frying and high-heat cooking methods.

Ambika Mustard Oil is a brand of mustard oil. Mustard oil is a type of edible oil that is derived from the seeds of the mustard plant, specifically the black mustard (Brassica nigra) or brown mustard (Brassica juncea) varieties. It is a commonly used cooking oil in many parts of Asian countries and is known for its pungent flavor and strong aroma.

Ambika Mustard oil is used in various regional cuisines across India, and its popularity can vary by region. It is the preferred cooking oil, while in others, it is used sparingly or for specific culinary applications. It is also used for skin and hair care. It is believed to have moisturizing and conditioning properties and is sometimes used in traditional beauty treatments.

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